The Bistro/Cafe Latte

BVRMC Cafeteria

For the convenience of families, visitors, and hospital staff, our cafeteria is located on the first floor.

Bistro Menu December 4 – December 10, 2022

DayLunchDinner
SundaySalad & Sandwich Bar $5.50/lb.
Made To Order Menu
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
MondaySalad & Sandwich Bar $5.50/lb.
Loaded Baked Potato $6.50
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
TuesdaySalad & Sandwich Bar $5.50/lb.
Pizza $5.50/lb.
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
WednesdaySalad & Sandwich Bar $5.50/lb.
Coconut Mango Papaya Crusted Tilapia Dinner $6.50
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
ThursdaySalad & Sandwich Bar $5.50/lb.
Hot Turkey Sandwich $4.75
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
FridaySalad & Sandwich Bar $5.50/lb.
Rueben & Chips $4.75
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
SaturdaySalad & Sandwich Bar $5.50/lb.
Made To Order Menu
Salad & Sandwich Bar $5.50/lb.
Made To Order Menu
Soup, Salad and Sandwich Bar Available Daily
*Dinner includes a potato and vegetable.

Bistro Hours:
Monday-Friday: 11:00 a.m. – 1:30 p.m. | 5:30 p.m. – 6:30 p.m.
Saturday-Sunday: 11:30 a.m. – 1:30 p.m. | 5:30 p.m. – 6:30 p.m.

Breakfast:
Monday-Friday: 6:30 – 9:30 a.m.
Breakfast is also served in Café Latte.

Café Latte

The BVRMC Auxiliary Coffee Shop is located inside the Main entrance.

Café Hours:
Monday-Friday
7:00 a.m. to 4:00 p.m.